Ground & Toasted: Southern Utah’s New Favorite Coffee Shop

Nestled in the scenic Duck Creek Village, Utah, Ground & Toasted is much more than your average coffee shop—it’s a family-owned haven for lovers of artisan baked goods and freshly brewed coffee. Since its opening, this charming spot has become a beloved addition to the community, offering everything from scratch-made treats to an inviting atmosphere that feels like home.

At Ground & Toasted, every detail matters. All items are made in-house with care, using locally sourced ingredients to showcase the best of what Southern Utah has to offer. From buttery croissants to tangy sourdough bread, the menu is a celebration of freshness and quality. Pair these with their carefully crafted coffee drinks, and you’ve got a combination that’s hard to beat.

Why Locals and Visitors Love Ground & Toasted

What makes Ground & Toasted stand out? For many, it’s the warm, welcoming vibe. You’ll feel it the moment you step through the door, greeted by the friendly staff and the irresistible aroma of fresh-baked goods.

Visitors have been quick to share their glowing reviews. One customer raved, “Freakin’ beautiful! This gorgeous sourdough/sandwich/coffee shop will not disappoint! I had Randy’s Jam toast and an Americano coffee. They were both so good.”

Another reviewer couldn’t hide their excitement: “Wow! This place was so good! We walked in and were greeted right away. Ordered a vanilla macchiato, hot chocolate, lavender matcha, chocolate croissants, and blueberry muffins. Everything was so delicious!”

The rave reviews don’t stop there. One loyal customer remarked, “Amazing food and service, and always open which is a rarity on the mountain. I’ll probably be back daily.” It’s clear that Ground & Toasted is leaving a lasting impression on everyone who stops by.

Scratch-Made Perfection

What sets Ground & Toasted apart is their dedication to making everything from scratch. Each pastry, bread, and baked good is created with love, ensuring you get the freshest flavors in every bite. The sourdough bread has already earned a reputation for being some of the best in the region, whether enjoyed on its own or paired with their house-made spreads.

Their coffee offerings are equally thoughtful. Whether you prefer a classic Americano or something more adventurous like their lavender matcha, every cup is brewed to perfection. This commitment to quality extends to their use of locally sourced ingredients, showcasing the best flavors Southern Utah has to offer.

The Perfect Stop for Locals and Travelers

Whether you’re a local looking for your daily coffee fix or a traveler exploring the natural beauty of Southern Utah, Ground & Toasted offers something special. After a long day hiking in nearby Zion National Park or Bryce Canyon, there’s no better place to unwind than with a steaming cup of coffee and a flaky chocolate croissant.

For families, couples, and solo adventurers alike, Ground & Toasted provides a space to relax, connect, and savor every bite. It’s a true gem in Duck Creek Village, bringing people together over a shared love of good food and great coffee.

Visit Ground & Toasted Today

Looking for your next favorite spot? Ground & Toasted is waiting to welcome you. With their scratch-made baked goods, locally inspired menu, and warm hospitality, it’s the kind of place you’ll want to visit again and again.

Make sure to stop by and experience it for yourself—you won’t regret it!

Share this